Starting your day on the Big Island can be an adventure in itself, especially when it comes to indulging in the most important meal of the day. I’ve scoured the island to find the best spots where the breakfasts are as magnificent as the views.
From oceanfront eateries serving up fresh, local ingredients to cozy cafes with the richest Kona coffee, the Big Island’s breakfast scene is unmatched. Whether you’re craving traditional Hawaiian fare or classic American pancakes, I’ve got you covered with my top picks.
The Best Breakfast Spots on the Big Island
Finding the best breakfast spots is essential to starting your day right on the Big Island. I’ve done the legwork and discovered a few top-notch places that you can’t miss.
Island Lava Java in Kailua-Kona is a must-visit for any breakfast aficionado. With its ocean views and commitment to local ingredients, this café isn’t just about the ambiance – their Eggs Benedict comes with a tropical twist that’ll have your taste buds dancing.
If it’s a laid-back vibe you’re after, Hawaiian Style Café in Waimea offers generous portions that will satisfy even the hungriest of souls. Their loco moco is a local favorite, and you can’t go wrong with their fluffy pancakes drizzled with coconut syrup.
For those who crave a more upscale experience, Merriman’s should be on your radar. They offer a range of gourmet options, including fresh island fruits and artisanal pastries. Pair your meal with their signature Kona coffee for a truly elevated breakfast experience.
- Island Lava Java: Ocean Views, Tropical Eggs Benedict
- Hawaiian Style Café: Loco Moco, Fluffy Pancakes
- Merriman’s: Gourmet Options, Signature Kona Coffee
Each of these establishments boasts its unique take on breakfast, celebrating the diverse culinary landscape of the Big Island. Whether it’s the rustic charm of Hawaiian Style Café or the finesse of Merriman’s, there’s something for everyone. Remember to arrive early or be prepared for a brief wait – these spots are popular for good reason.
When dining on the Big Island, it’s easy to fall in love with the morning meal. With each sunrise, a smorgasbord of savory and sweet options await, all amidst the backdrop of paradise. I’ll keep savoring each bite and seeking out the best spots to ensure you have the tastiest start to your day.
1. Oceanfront Eateries with Fresh, Local Ingredients
When you’re on the Big Island, there’s nothing quite like starting your day right by the ocean. I’ve found some fantastic spots where you can enjoy breakfast with a view that’s as sumptuous as the food.
The Beach Tree, located within the luxurious confines of the Four Seasons Resort Hualalai, is a gem that makes the most of the Island’s local produce. Their oceanfront setting is unbeatable, and I’m always impressed by their commitment to sourcing ingredients from the island’s farms. Dishes like the Tropical Fruit Plate and Big Island Smoked Pork Benedict pay homage to the locality and the rich volcanic soil that nurtures such diverse produce.
Moving on, there’s Huggo’s on the Rocks, an open-air, casual restaurant sitting literally on the water’s edge in Kailua-Kona. It’s hard to beat their combination of fresh seafood omelets and panoramic views of the Pacific. Plus, if you’re lucky, you might catch sight of dolphins frolicking in the waves as you dine.
For those craving a traditional Hawaiian experience, Pahu i’a at the Mauna Kea Beach Hotel offers a breathtaking view of Kauna‘oa Bay and a menu brimming with island flair. Their Acai Bowl topped with local honey and macadamia nuts is a refreshing delight, while the Mauna Kea Sunrise with Portuguese sausage and island eggs is a hearty choice for anyone needing a substantial start to their day.
And of course, don’t forget that along with these mesmerizing views and delectable meals, it’s the aloha spirit that truly sets these eateries apart. The warmth of the island hospitality is just as nourishing as the exquisite breakfasts they serve.
2. Cozy Cafes with Rich Kona Coffee
When I’m on the hunt for a more intimate breakfast experience, I often find myself drawn to the cozy cafes tucked away on the Big Island. These spots don’t just serve up a mean cup of joe; they offer an ambiance that’s both inviting and authentically Hawaiian.
Java on the Rock in Kailua-Kona is a hidden gem that I absolutely adore for a quiet morning. Nestled right up against the sea, their Kona coffee has a rich, volcanic soil-infused flavor that’s hard to beat. Take a sip and you’ll pick up on subtle nutty undertones that are characteristic of the region’s coffee. They source their beans locally, ensuring that every cup supports the island’s coffee farmers.
But the cafes I frequent aren’t only about coffee. Seeking something sweet to complement your caffeine fix? At Holualoa Cafe, you’ll find an array of freshly-baked pastries and bread that are impossible to resist. Their cinnamon rolls are as big as your head, and the smell of buttery pastries pairs perfectly with their robust coffee blends.
For those who want a more substantial start to the day, the Sunrise Cafe in Hilo offers a fusion of local flavors and classic breakfast fare. Their Kona Coffee Pancakes are an absolute must-try. These fluffy stacks of heaven are infused with Kona coffee and topped with local macadamia nuts, highlighting the island’s bounty.
| Item | Description |
|---|---|
| Kona Coffee | Rich flavor with nutty undertones |
| Cinnamon Rolls | Fresh, buttery, and oversized |
| Kona Coffee Pancakes | Fluffy pancakes topped with macadamia nuts |
Visiting any of these spots gives me that dose of authentic island charm with my morning brew. It’s not just coffee you’re getting; it’s an indulgence in Hawaiian culture, one that’s steeped in tradition and the warmth of local hospitality. Savor a cup as you breathe in the ocean air, and you’ll understand why these cozy cafes are integral threads in the fabric of the Big Island’s breakfast scene.
3. Traditional Hawaiian Breakfasts
When I set out to find the quintessential Hawaiian breakfast, what I discovered was not only delicious but rich in culture as well. One can’t visit the Big Island without trying a traditional Hawaiian breakfast that is as flavorful as it is distinct.
At the top of my list is Kaaloa’s Super J’s, famed for its authentic Hawaiian dishes. It’s impossible to talk about Hawaiian breakfasts without mentioning ‘Laulau’—a dish featuring pork wrapped in taro leaves and steamed to perfection. Kaaloa’s serves it with rice, which complements the savory, smoky flavors. The cafe also offers other local favorites such as Loco Moco, a hearty option for the famished traveler, boasting a bed of rice topped with a beef patty, a fried egg, and copious amounts of rich gravy.
If you’re in search of a breakfast that’s both unique and satiating, Hawaiian Style Cafe is where it’s at. Their Kalua Pork and Cabbage is a staple that I found to be a delightful way to start the day. The pulled pork is seasoned and slow-cooked to create an irresistibly tender meal, paired beautifully with sautéed cabbage.
For those who appreciate a bit of sweetness with their savory, Pineapple’s Island Fresh Cuisine offers a creative twist with their pineapple-infused breakfast items. The aroma of sweet pineapple intermingling with traditional dishes like Spam and Eggs presents a fusion that can’t be missed. The island’s influence on classic breakfast elements is undeniable and Pineapple’s portrays it brilliantly.
It’s worth mentioning that many of these traditional Hawaiian breakfasts come with Poi, a staple food made from taro that has a unique taste and texture. When you’re exploring the Big Island’s breakfast scene, trying poi is a must—not just for the taste but for the authentic Hawaiian experience.
Each of these restaurants provides an authentic taste of Hawaii in a casual, laid-back atmosphere, making them invaluable in our breakfast adventure. The flavors are a testament to Hawaii’s rich culinary history, inviting both visitors and locals to indulge in their traditional morning offerings.
4. Classic American Pancakes and More
Moving beyond the diverse array of traditional Hawaiian dishes, no breakfast roundup would be complete without mentioning the classic American pancake. While on the Big Island, you’ll find several spots that have perfected this breakfast staple, often putting their own tropical twist on it.
One spot that consistently earns high marks is The Griddle. Nestled in the heart of downtown Hilo, this cozy eatery has a down-to-earth atmosphere that’s just as inviting as its menu. Their pancakes are fluffy, golden, and everything you dream of when you imagine the perfect pancake breakfast. But The Griddle doesn’t stop there; they’ve got a delightful menu featuring blueberry macadamia nut pancakes and their unique coconut syrup that takes the pancake experience to a whole new level.
Another must-visit is Aloha Sunny Side. This establishment prides itself on serving up sizable portions that ensure you start your day on the right foot. Among their specialties are buttermilk pancakes that are renowned for their airy texture and buttery taste. Not only do they serve these delicious classics, but they also offer an array of toppings and sides like fresh island fruits, local honey, and even whipped Lilikoi butter.
If you’re someone who likes to balance out sweet with savory, you might want to check out Hilo Bay Cafe. While they do offer sumptuous pancakes—served with a side of their homemade tropical compote—what really sets them apart is their broader breakfast menu that includes options like avocado toast, locally sourced eggs, and house-made granola.
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The Griddle
- Blueberry Macadamia Nut Pancakes
- Coconut Syrup
-
Aloha Sunny Side
- Buttermilk Pancakes
- Fresh Island Fruits
- Whipped Lilikoi Butter
- Pancakes with Tropical Compote
- Avocado Toast
- Locally Sourced Eggs
Conclusion
I’ve savored every bite across the Big Island’s breakfast scene and can confidently say there’s a morning feast here for every palate. From the authentic Hawaiian flavors of Kaaloa’s Super J’s to the creative pineapple delights at Pineapple’s Island Fresh Cuisine, your breakfast adventure will be as diverse as the island itself. Whether you’re craving traditional dishes or a twist on classic pancakes, spots like The Griddle and Aloha Sunny Side won’t disappoint. And for those seeking a broader menu, Hilo Bay Cafe’s local offerings are a must-try. Trust me, starting your day with any of these culinary gems will leave you energized and ready to explore the wonders of Hawaii. Bon appétit!
